LONGSLEEPERS breakfast
On our breakfast buffet you will find a large selection of Sylt baking specialities, such as Sylt wholemeal bread from the Ingwersen bakery and rolls from the Abeling bakery.
In addition, we prefer to offer our guests products from the region and home-made from our kitchen.
Prices
Breakfast for guests of the FERIEN DOMIZILE
Children 0-6 years free of charge
Children 6-12 years € 20.00
Children aged 12 and over € 35.00
Breakfast for external guests
Children 0-6 years free of charge
Children 6-12 years € 20.00
Children aged 12 and over € 39.00
Gur Miaren - BreakfastTime
Specialties from the coffee roastery Westhoff, Bremen
Filter Coffee
Cafe Creme
Espresso
Espresso macchiato
Cappuccino
Latte Macchiato
Milk Coffee
Hot chocolate
– alternatively also with decaffeinated coffee –
– alternatively also with lactose-free milk, oat or soy milk –
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Our tea specialties from Ronnefeldt®
can be found on our tea menu
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Sweet & other drinks
Grapefruit Juice . naturally cloudy Apple Juice . Plum drink
fresh pressed Orange Juice
Magnus mineral water
– still & finely sparkling –
Sylt milk from the Nielsen dairy in Morsum
Riesling sparkling wine »BENEN-DIKEN-HOF Edition«
Vineyard Stefan Breuer . Rheinhessen
Freshly prepared for you from our kitchen
boiled Sylt egg from Hansen Hof in Morsum
scrambled Eggs
fried Egg
Omelette
poached Egg
in addition
Chives
Parsely
Tomatoes
Paprika
Onion
Mushrooms
Cheese
North sea Crabs
cooked Ham
fried Breakfast Bacon
Our speciality
Egg à la BENEN-DIKEN-HOF
Toast . poached Egg . homemade Egg sauce . fried Bacon or North Sea Shrimp
Sweet dishes
Pancakes . Apple pancakes . Pancakes
in addition
Cinnamon Sugar . Maple Syrup . Powdered Sugar
homemade Chocolate Cream
Buns and Breads
Crispy rolls and bread from the Abeling bakery in Westerland
Sylt Friesian bread and crispbread from the Ingwersen bakery in Morsum
We bake sweet baked goods fresh every day
* * *
from the Keitumer land slaughterhouse
Liverwurst . spreadable Mettwurst . Jagdwurst . Mortadella
Beef Salami . Mettwurst . Galloway Ham . Pepperbiter
* * *
Regional cold cuts
Cooked Ham . Turkey Breast . Chicken Salami
* * *
inhouse prepared
Kassler and Pork Roast . Roastbeef . pickled Salmon
* * *
from the Wagyu breeding North Friesland in Risum-Lindholm
Beef Salami . Beef Salami Sticks . Beef Liver Sausage
* * *
Cheese Specialties
Bonbel Butter Cheese . Cream Cheese . Goat Cream Cheese
* * *
Estate of Holstein
Tilsiter . Maasdam . Gouda Cheese
* * *
Backensholz raw milk cheese dairy
Frisian Blue . Husum soft Cheese . Fabro soft Cheese . CreSea
* * *
Homemade Dip & Spread
Chocolate cream . Plum Jam . various Fruit Spreads
Remoulade . Herb Quark . Avocado Cream . Graved Sauce . vegan Spread
Honey from the Jessen beekeeping in Deezbüll
* * *
Homemade salads
Meat Salad . Turkey Curry Salad . Herring Salad
Herring Bite . Egg salad . pickled Vegetables
vegetarian Salad . vegan Salad . Fruit Salad
* * *
Homemade granola
Basic Muesli . Crunchy Muesli . Bircher Muesli . Danish Bread Muesli
Cereals . Grains . Nuts
Intolerances
If you suffer from any intolerances,
please inform our service staff.
If required, we will be happy to serve you lactose- or gluten-free products.
Allergen overview legend
The identification is done on the identification cards at the buffet
1 . eggs
2 . peanuts
3 . fish
4 . gluten
5 . crustaceans
6 . lupine
7 . lactose
8 . nuts
9 . celery
10 . Mustard
11 . sesame
12 . soy
13 . sulphites
14 . mollusks
