Restaurant KÖKKEN . Keitum . Sylt


In our RESTAURANT KÖKKEN we serve the best that the North Sea off Sylt has to offer: Oysters from List, cod, Norway lobster, crab or turbot.
In addition to fresh fish, meat from the region and vegetarian dishes are on the menu.
Chef Lennart Dewies and his team place great emphasis on fresh and healthy cuisine full of Nordic flavours.
They have made it their mission to cultivate natural, regional cuisine – fresh, healthy, aromatic. They are always on the lookout
for better products and a special way of preparing them, for more 
enjoyment for a healthier life.
In addition, our guests can choose from our extensive wine cellar,
that Claas-Erik Johannsen has built up over the years.

Enjoy an evening with cordial service in a stylish,
relaxed, Frisian-modern atmosphere.
And if you like, pop in after dinner for
a drink and a chat in our cosy bar.

Tuesday and Wednesday are days off for the RESTAURANT KÖKKEN.
and also our RESTAURANT KÖÖV with a reduced menu and simple dishes,
with classics like Matjes »Hausfrauen Art«,
Crab bread with scrambled eggs, veal escalope with fried potatoes or beef roulades.

And for your parties & celebrations for up to 90 people and conferences in a small circle up to 16 participants
the BENEN-DIKEN-HOF is always the right address.


We would like to spoil our guests with culinary delights.
We follow the seasons with our cuisine, everything is fresh and delicious.
On our menus you will find creative dishes, innovative in their details, as well as those that are always
as well as those that are always seasonal or offered all year round:
our classics. For our regulars, they are simply part of the package – to RESTAURANT KØKKEN and to the BENEN-DIKEN-HOF.

Our daily updated menus give our guests an overview of our current ambitions at any time.
can get an overview of our current ambitions at any time.

“Do you want the menu or may we cook for you?”



BREAKFAST  daily . 8.00 am – 1.00 p.m.

RESTAURANT KÖKKEN à la carte . Thursday – Monday . from 6.00 p.m.

RESTAURANT KÖÖV à la carte . Thursday – Monday . from 2.00 p.m.

We ask for your table reservation.
Tuesday and Wednesday are rest days.



Celebrate & Meet

Celebrate your wedding, birthdays or other nice occasions in
BENEN-DIKEN-HOF. The RESTAURANT KÖKKEN, the adjoining terraces and
large meadows in front of the BENEN-DIKEN-HOF are wonderful places for your events.
Of course you can use our exclusively equipped and
air-conditioned conference room also for your conferences or meetings with
up to 16 participants can use – with fireplace, terrace, buffet room, small kitchen
and everything that modern conference technology offers today.

>>> more information


One of the culinary highlights at Restaurant Kökken - the traditional Sylt fish menu "Söl Fesk Sinfonii".


culinary highlights – special menus – lasting memories

Experience culinary journeys in our RESTAURANT KÖKKEN.
enjoy together with fellow travellers and in a relaxed atmosphere
enjoy our special theme evenings – composed just for you.

When will you be with us?

We are happy to provide you with our take-away catering in your home.



Event + PamperingTimes


Be our star on this evening. Enjoy a 3-course dinner in our restaurant KØKKEN before the open-air ballet performance, take one of the best seats and …

€ 295.00  per person


Starts at 5:00 p.m.

Wonach suchen Sie?

04.11.2023 – 28.03.2024



L. F. Johannsen

What are you looking for?



World-class ballet